glutathione is a key antioxidant Treatments 101: Part 1 — The Mother of All Antioxidants What is Glutathione? What are

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The antioxidant and radical scavenging properties of Ginkgo flavonoids and terpenoids, as well as the potent platelet activating factor inhibition of ginkgolides, are believed to be responsible for the decreased platelet aggregation and enhanced blood circulation [235]

doi: 10.1053/j.gastro.2020.11.047 18 HillCGuarnerFReidGGibsonGRMerensteinDJPotBet al

Curr Neuropharmacol 7:6574

This approach not only enables direct residue identification in complex food matrices like milk and meat but also presents a viable strategy for monitoring environmental pollutants in food products, thereby contributing to enhanced food safety and public health protection